At Coffeesquatch, we believe that the best things are found off the beaten path. We didn’t start this roastery to be another background commodity; we started it to bring "Structural Elegance" and a rugged, disciplined standard to the specialty world. For us, our name represents the search for the elusive the belief that your morning fuel should be as powerful and rare as a sighting in the deep woods.

We source our specialty-grade beans from high-elevation estates environments where the cool mountain air forces the coffee cherries to develop a dense, resilient structure and a complex sweetness. Our roasting process is a disciplined "Small-Batch" craft, utilizing precision thermal mapping to eliminate the bitter "noise" of industrial production while unlocking majestic notes of dark cacao, toasted cedar, and crisp stone fruit.